Easy Holiday Fudge

Ingredients

12 oz choc chips
12 oz butterscotch chips
1 cup peanut butter

Directions

1. Microwave for 5 minutes – melt until mixture blends well
2. Mix and add one cup peanuts
3. Put in greased container and refrigerate until firm
4. Cut into rectangles
5. Try not to eat the whole thing at once!
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