Johnsonville Red Hot & Bleu Burger



Ingredients

1 package (16 ounces) Johnsonville® Bratwurst Grillers
1 can (2.25 ounces) sliced black olives, drained
3/4 cup crumbled bleu cheese
4 Kaiser rolls, split
2 tablespoons butter

Directions

1. Preheat grill to medium-low.
2. Grill burger according to package directions.
3. Top each burger with olives and bleu cheese.
4. Cover and grill until cheese is melted.
5. Grill rolls for 1 to 2 minutes or until lightly toasted.
6. Butter the rolls; top with burgers.