1. Cream butter and sugar until light and fluffy.
2. Sift flour with baking powder and salt.
3. Add eggs one at a time. Beat well after each addition. Add orange gelatin to mixture.
4. Add milk and flour and beat until smooth.
5. This will make 5 layers. Bake at 350° until done.
1. Mix together and spread between layers, top and sides.
2. Put mandarin oranges on top.