Ingredients

1 pkg German Chocolate Cake Mix (18 1/4 oz size)
1/3 cup butter, melted
1 egg
2 TBSP water
1 to 1 ½ cups chopped pecans
1 cup coconut

Directions

Mix all ingredients by hand in a large bowl. Drop dough by rounded TBSPfuls about 2 inches apart on an ungreased cookie sheet. Bake at 350 deg about 14 to 16 minutes. Cool on pans about 5 minutes before removing to a rack to cool completely.