Easy Pasta Bake


8 oz wagon wheel or spiral pasta (or your favorite pasta)
1 4 oz can mushroom stems and pieces, undrained
1 3 1/2 pkg sliced pepperoni, cut up
3/4 cup chopped green pepper
1 medium onion, chopped
1 14 oz jar spaghetti sauce
1 16 oz can tomato sauce (with Italian seasonings is nice, but not necessary)
1 cup cheddar cheese, grated
2 cups (8 oz) mozzarella cheese, grated


Cook pasta according to package directions and drain. Add mushrooms, pepperoni, green pepper and onion. Stir in spaghetti sauce, tomato sauce and cheddar cheese. Mix well. Pour into a greased 3 quart baking dish (9x13"). Cover and bake at 350 deg about 50 minutes. Uncover. Sprinkle on mozzarella cheese. Bake 10 minutes longer or until cheese is melted.
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