5 to 7 lbs fully cooked ham
1/4 cup whole cloves (optional)
1/4 cup dark corn syrup
2 cups honey
2/3 cup butter
Preheat oven to 325 deg. Score ham, and stud with the whole cloves (if using). Place ham in foil lined pan. In the microwave, heat the corn syrup, honey and butter. Stir to mix. Keep glaze warm while baking ham. Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, you may want to turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving.