Scampi Ala Lino

Ingredients

9 Cloves of Garlic
1/3 cup Olive Oil
7 Scallions Chopped Coarsely
1 cup loosely packed Italian Flat Leaf Parsley
2 pounds medium or large Shrimp, peeled
Crushed Red Pepper Flakes to taste
1/3 cup of half Chicken Stock half White Wine
Salt & Pepper to taste

Directions

Heat oven to 500 degrees. Combine olive oil and garlic in food processor and blend until smooth. Add scallions and parsley, pulse until minced.
Put shrimp in a large bowl and sprinkle with salt and pepper. Add garlic sauce and red pepper flakes and toss to coat.

Move to a roasting pan or casserole and arrange shrimp in a single layer. Use a spatula to get all the sauce. Add broth and wine. Bake for 10 - 15 minutes, until sauce is bubbling and shrimp are pink. Serve .
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